Cookbooks can be like windows into people’s lives. Caterina Biondi explores her own memories of her Grandmother Nevina through a handmade recipe book passed down to her through her Italian family. On my desk is a bright orange moleskine. There is no title, no engravings on the cover; nothing to indicate how valuable it is. […]
Tag: meat
It feels wrong, doesn’t it? Heresy even. Just brown sugar. That can’t be right. Will Gordon Ramsay explode through the drywall and harass you for crimes against protein? If he does, ask him to take a bite. The venom will melt from his face as he tastes the richest, softest salmon dish made in under […]