Briar’s Foraging Calendar
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Quick start guides
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NETTLE
Rachel Keenan
18 May 2024
ELDERFLOWER
Rachel Keenan
21 May 2024
FAT HEN
Patrick Harrington
24 May 2024
CHICKWEED
Rupert Birkett-Eyles
24 May 2024
THREE-CORNERED LEEK
Patrick Harrington
11 June 2024
HONEYSUCKLE
Rachel Keenan
19 May 2024
ROCK SAMPHIRE
Rachel Keenan
22 May 2024
WILD STRAWBERRY
Rachel Keenan
25 May 2024
MARSH MARIGOLD
Rupert Birkett-Eyles
25 May 2024
GUTWEED
Rachel Keenan
10 June 2024
DANDELION
Rachel Keenan
20 May 2024
SORREL
Rachel Keenan
23 May 2024
HAIRY BITTERCRESS
Rupert Birkett-Eyles
23 May 2024
GROUND ELDER
Patrick Harrington
10 June 2024
ALEXANDER
Rachel Keenan
10 June 2024
Briar’s guide to…
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Roadkill
Just don’t try to make steak tartare out of a badger” and other practical advice on selecting and eating roadkill from expert forager Fergus Drennan
Patrick Harrington
11 June 2024
Cooking with invasive species
whilst saving your garden or a local green space, why not pick yourself up a tasty ingredient for your dinner?
Rupert Birkett-Eyles
29 May 2024
Veterinary medicines
William Milliken, an ethnobotanist at Kew Gardens, is on a mission to record the UK’s fast-disappearing knowledge of natural veterinary methods
Patrick Harrington
29 May 2024